Chendolicious cake Sweet Passion's Premium Cakes - CakeRush

Chendolicious

RM149

Product Description

Bring the kopitiam classic to your cake table with Chendolicious—a nostalgic twist on your fave local dessert! Layers of pandan and gula melaka chiffon are stacked with coconut mousseline, creamy corn, adzuki beans, and wobbly coconut-pandan “cendol cubes,” all drizzled with gula melaka for that sweet, sticky finish.

Add in pineapple tarts and choco crunch cookies, and you’ve got a Raya bundle that’s bold, festive, and straight-up sedap. Trust us—this one won’t last long on the table. 🌿✨

INGREDIENTS

Cendol Cake - Wheat Flour, Eggs, Whipping Cream, Butter, Coconut Cream, Gula Melaka, Sweet Corn, Pandan and Salt
Choco Crunch Cookies - Wheat Flour, Butter, Chocolate Chips, Almond, Egg, Sugar, Baking Soda
Pineapple Tarts - Wheat Flour, Butter, Egg, Milk Powder, Pineapple Paste, Icing Sugar, Custard Powder, Vanilla Essence and Salt.

CORE FLAVOUR

Gula Melaka, Pandan

WEIGHT & DIMENSIONS

Cendol Cake - 0.9 kg 6“
Pineapple Tarts - 400 g 6“
Choco Crunch Cookies - 280 g 6“

COMES WITH

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Chendolicious

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